суббота, 12 мая 2012 г.

Импорт Свинины Предложение к Продаже

Friday June 01

1. Ham Boneless       $2.650 MT/ CIF St-Pitersburg  from CAN
2. Butt Boneless        $2.950 MT/ CIF St-Pitersburg  from CAN
3. Picnic Boneless     $2.550 MT/ CIF St-Pitersburg  from US ... [+$450]
4. Trimming 72 cl       $1.900 MT/ CIF St-Pitersburg  from US ... [+$150]
5. Loin Boneless        $3.950 MT/ CIF St-Pitersburg  from US
6. Trimming 80 cl       $2.400 MT/ CIF St-Pitersburg  from US

Non Quota


1. Back Fat skinless   $1.600 MT CIF Pitersburg [ хребтовои шпик без шку]
2. Plate Fat skinless    $1.400 MT CIF Pitersburg [боковой шпик без шкуры]
3. Cutting Fat skinless $1.200 MT CIF Pitersburg [брюшной шпик без шкры]

Friday May 25

1. PICNIC Boneless    $2.100 /MT CIF St-Pitersburg        from US   ...[-$150]
2. HAM Boneless       $2.650 /MT CIF St-Pitersburg        from CAN ...[-$300]
3. Trimming 45 cl        $1.350 /MT CIF St-Pitersburg        from CAN
4. Trimming 65 cl        $1.800 /MT CIF St-Pitersburg        from CAN
5. Trimming 72 cl        $1.750 /MT CIF St-Pitersburg        from US
Dollar US/CAN $1:99


Friday May 18

1. Boneless Picnic      $2.250 /MT CIF St-Pitersburg        from CAN
2. Boneless Butt         $2.900 /MT CIF St-Pitersburg        from CAN
4. Boneless HAM        $2.950 /MT CIF St-Pitersburg        from CAN
5. Bone-in HAM          $2.200 /MT CIF St-Pitersburg         from CAN



NON Quota

9. Back fat skin on
10. Plate fat skin on
11. Cutting fat
12. Pork heart
13. Pork liver
14. Pork tong

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